Friday, August 04, 2006

Stuffed Kielbasa

Stuffed Kielbasa

Submitted by: Theresa
Original recipe yield: 4 servings.
Prep Time: 15 Minutes Cook Time: 20 Minutes

1 (16 ounce) package kielbasa
1 (7.6 ounce) package roasted garlic flavored instant mashed
potatoes
1/2 cup shredded mozzarella cheese (optional)

Preheat oven to 350 degrees F (175 degrees C). Bring a large pot of water to a boil. Add kielbasa and boil for 8 to 10 minutes to reduce the amount of fat; drain. Prepare mashed potatoes according to package instructions.

Cut kielbasa into 4 equal portions, then split each lengthwise so that they lay flat but are still attached. Layer each sausage with mashed potatoes. Top with grated cheese.

Bake in preheated oven for 10 to 12 minutes, or until heated through and cheese is melted.

Servings Per Recipe: 4
Amount Per Serving
Calories: 603
Total Fat: 33.1g
Cholesterol: 84mg
Sodium: 1703mg
Total Carbs: 51.4g
Dietary Fiber: 3.9g
Protein: 24.1g

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